Book Hotel des Arts Saigon with VIP Benefits

The hotel is built around a design story. French Indochina references and Art Deco lines appear in a contemporary building with a curved profile. The collection extends through the public spaces, rather than being confined to a single gallery. Period accents establish a sense of place without disguising the hotel's modern purpose.

The hotel has 168 rooms and suites in total. Deluxe Rooms measure 30 square meters, with a king bed, rosewood flooring, a writing desk and floor-to-ceiling windows. A separate Deluxe Twin category provides two single beds. The furnishings are custom-designed in Vietnam, and artwork carries the public spaces' Indochine references into the bedrooms. Coffee and tea facilities and individually controlled air conditioning are provided. Grand Deluxe Rooms have the same floor area but include a bathtub alongside the rain shower, a useful distinction for guests who prefer a soak after sightseeing.

Sky Executive Deluxe Rooms retain the 30-square-meter footprint but occupy floors 18 to 22, making height rather than extra floor area the principal distinction. The Executive Studio Suite doubles the space to 60 square meters, with a king bed, a generous bathroom and a separate dressing room. Its furnishings are made by Vietnamese craftspeople. An extra bed or crib can be requested for this category. The additional space includes room to sit and work as well as sleep.

Connecting rooms are available, and the hotel arranges babysitting on request. Baby baths and bottle warmers are among the practical equipment listed for families. These details are useful in a city hotel where a separate bedroom may matter more than a larger shared sleeping area. Room service provides another option for meals with young children.

The Albion occupies the 23rd floor, with a 60-seat dining room and a British-influenced design that includes wood paneling, marble and Art Deco touches. Kirk Westaway shapes the restaurant's direction alongside head chef Christopher Clarke. The cooking is modern European with British roots, using produce from Da Lat as well as ingredients from farther afield. Sharing dishes sit alongside an à la carte selection and a tasting menu. The Albion Tomato, made with Da Lat tomatoes and basil-orange sorbet, is one example of the way the menu uses local produce. The bar gives the evening a setting before the table, while tall windows keep the city in view. This is a dinner restaurant, with its own identity apart from the rooftop bar above.

Saigon Kitchen gives the hotel a more casual dining layer. On the second floor, its interiors take their inspiration from Asian street-food markets, and an open kitchen puts the cooks within sight of the tables. The menu brings Asian and Western cooking together, with a buffet lunch and seafood-focused buffet dinners on selected evenings. The format leaves room for different appetites at the same table. Breakfast is also served here, making this one of the hotel's everyday gathering places rather than solely a destination for an evening meal.

Café des Beaux-Arts follows a different rhythm, with an indoor lounge and a shaded terrace. Its French-inspired setting suits afternoon tea, a light meal or a conversation over cocktails. Armchairs and books make the lounge somewhere to spend time without sitting down to a full restaurant dinner. A grand piano in the Arts Room is part of the setting, with live performances scheduled rather than continuous. The café welcomes visitors as well as staying guests, so the public spaces retain a connection with the city's social life.

Social Club Rooftop Bar sits on the 24th floor. Open-air tables, lounge chairs and a bar counter provide several ways to take in the skyline, with cocktails, wine and light bites. Music is part of the atmosphere, including DJ performances on selected nights. It is an evening social venue, with music and conversation carrying across the open-air setting. A glass sky bridge links the hotel with neighboring Centec Tower, adding another architectural feature to the rooftop setting. Smart-casual dress applies. Guests under 18 are welcome during the earlier part of the evening, but the venue restricts their access later at night. The pool beside it has a separate guest-access policy.

The outdoor infinity pool is reserved for people staying at the hotel. Its 24th-floor position makes the skyline the backdrop to a swim, with food and cocktails available nearby. Visiting Social Club does not by itself give access to the water.

Le Spa des Artistes by L'Apothiquaire is on the third floor. Treatments draw on the French brand's approach to body and facial care, using L'Apothiquaire and Valmont products. A steam room is available to hotel guests. Robes, towels and slippers are provided for appointments. Massage and facial bookings are made through the spa, allowing the treatment itself to be chosen independently of the room category.

The fitness center is also on the third floor and is reserved for hotel guests. Open around the clock, it has cardio and strength equipment, including rowing machines and free weights. Windows overlook the city.

The address is 76-78 Nguyen Thi Minh Khai Street, in Xuan Hoa Ward. Notre Dame Cathedral and the Central Post Office are nearby, while the Opera House is farther along a central-city outing. This is a base for exploring Ho Chi Minh City on foot and by short car journeys. The Independence Palace and War Remnants Museum are also within the central area around the hotel. Museums, restaurants and cafés form part of the neighborhood's appeal beyond the hotel.

Tan Son Nhat International Airport is about seven kilometers away. Allow around 30 minutes for a road transfer, although city traffic can extend the journey. Airport transportation can be arranged for an additional charge. Parking at Centec Tower is operated by an independent provider, not directly by the hotel. For longer stays, laundry and dry-cleaning services are available.