Book the The Twenty Two New York with VIP Benefits

The Twenty Two New York is housed in a restored historical building, right by Union Square. It offers an exciting new take on the concept of luxury. The hotel blends an old-world feel with a modern and fashionable edge. The Twenty Two is a hotel that caters to travelers who value character and comfort. Its moody interiors, refined dining areas, and sense of privacy set it apart from other hotels. This review highlights the standout features of this hotel. We'll discuss the service, the room, and the overall atmosphere that creates the calm, confident vibe.

Overview

The Twenty Two New York is a London import named after its sister address in Grosvenor Square. It combines Manhattan history with luxury. The renovated Margaret Louisa Vanderbilt House adds a special touch.

The interiors are rich and full of character. They honor American classic design while mixing in modern luxury. Even the smallest of Twenty Two's suites and rooms is luxurious. The penthouse, with its vaulted roof and panoramic views, is unique.

Moreover, the hotel is a membership club that aims to bring locals and travelers together. Both its social life and its rooms are equally important. The second-floor club features Café Zaffri, a 24-hour eatery run by top New York chefs. You will also have access to the members' Living Room. The staff, including great front-of-house staff, also deliver excellent service.

Location

The Twenty Two New York is in a brownstone building on East 16th Street. Union Square Park is just a short walk away.

You can choose from JFK, Newark, LaGuardia, or Westchester County Airport. Each airport is about 45 to 90 minutes away, depending on when you arrive. Upon request, hotel staff can also arrange airport transfers.

Moreover, Penn Station is just eight minutes from the Moynihan Train Hall. There, Amtrak and the Long Island Rail Road provide services. The station staff can also help arrange transfer services.

Backstory

Navid Mirtorabi and Jamie Reuben have turned this Edwardian house, once a residential manor, into a 31-room hotel with a private club. Jamie Reuben is a descendant of the family that owns large areas of Mayfair. They hired interior designer Natalia Miyar to transform the manor house. She focused on reds and blues, drawing inspiration from 18th-century France while adding a modern twist.

Mirtorabi & Reuben wanted to breathe new life into one of London's quieter areas. Darius Namdar joined as managing director. He is a Chiltern Firehouse alumnus. Jeremy King, a Mark's Club alumnus, also worked with Chris Corbin at Mark's Club and Annabel's. The multicultural staff offers a personal touch. The crisp confidence is rare for a new place. There is also a sense of the Mayfair concept evolving without Mick Jagger.

Rooms

There are 78 guest rooms and suites. The rooms are painted in a soft shade of blue, and the bathrooms have black-and-white tiles. Moreover, black rotary dial phones, Pierre Frey fabric, and some of the tastiest minibars around are all available. Gowns, slippers, and thongs are also trimmed in blue and feature the serif font and curving trim.

Suites have a more dramatic feel, with reds and blacks that evoke Napoleonic uniforms or Christian Dior's Parisian apartment. The Art Studio has an elongated, reddish bedroom. It is also covered with wallpaper inspired by Mughal art. There's no sexier London room than the one with nude drawings, and everything smells fabulously expensive.

Dining

In the mod-Edwardian blue dining room, ex-Arbutus Chef Alan Christie brings a modern British twist. He serves langoustines with seaweed butter, Dover sole, and a steak from grass-fed beef that has a hint of foie gras aroma.

It's a great place to eat quietly. Diners are also more bohemian and relaxed. Try the Serendip Champagne Cocktail in the dimly lit Members' cocktail bar located on the opposite side of the hotel lobby. The staff is also dressed in halterneck jumpsuits. Moreover, in the Music Room in the basement, there is more clubbing. It's all red velvet, with an indoor-outdoor smokers' bar. There is also a DJ.

Cafe Zaffri

The lobby may be the place to relax, but Café Zaffri will give you a buzz. The restaurant on the ground floor is open to the general public. This is key to making the hotel feel linked to its surroundings. A talented female team crafts the food and drink: sisters Jennifer and Nicole Vitagliano. They are famous for Raf's and their work with the Michelin-starred Musket Room. Executive Chef Mary Attea and Executive Pastry Chef Camari Mick also offer a unique culinary view. Their approach blends skill with a warm touch.

This is a place to enjoy a leisurely evening with friends and family.

Kids

On request, staff will add a free baby crib to any room type. The staff can also arrange a nanny or babysitter at an additional cost if you notify them in advance. Children's hours are also available on the second floor.

Takeaway

Staying at the Twenty Two New York feels intimate and quiet. The resort has a distinctive atmosphere that is just as important as its comfort. It's uniquely New York, with polished design, a members' club, and a personal touch. The updated interiors, vibrant common areas, and Union Square location ensure a great stay. The Twenty Two New York is perfect for those who love boutique experiences.