Pelagos is the resort's Mediterranean fine-dining restaurant, with Greek ingredients central to its cooking. Tasting menus and an à la carte selection provide different ways to approach the meal. Children are welcome from age 12. Its design is by Martin Brudnizki, whose work also extends to Mercato and Avra. Pelagos is the more considered dinner setting in a collection that also includes tavern-style meals and poolside dining.
Mercato brings Italian cooking to Nafsika, while Taverna 37 serves Greek dishes near the water. Helios takes a Latin American direction beside the pool. K-Studio designed both Taverna 37 and Helios, giving these venues a different visual identity from the Brudnizki interiors. The distinction is useful over a longer stay: dining here changes in cuisine and setting, with several restaurants within the resort grounds.
Avra is Nafsika's cocktail and DJ venue. In Arion, Astron is the lounge, and Aristotle's is the cigar bar. Beyond the hotel's own venues, the wider Astir Peninsula includes Matsuhisa Athens, with Japanese-Peruvian cooking, and Beefbar. Together with the resort restaurants, these nearby addresses give guests scope to explore different cuisines while keeping dinner close to their coastal base.